Our Venison Stock is a fresh game stock for professional kitchens, supplied in 2.5kg trade pouches, fresh or frozen. It's made from carefully selected venison bones, roasted for depth and body, and slowly simmered for a rich flavour with no added salt.
| Pack size | 2.5kg trade pouch |
|---|---|
| Supplied | Fresh or frozen |
| Frozen | Keeps up to 12 months from date of production |
| Chilled | Keep at 5°C or below and use within 3 days |
| Added salt | None |
Fresh Venison Stock with the Character of Game
Made from carefully selected venison bones, our Venison Stock is slowly simmered to build a rich, deep flavour with the natural character of game. Roasted for depth and body, it brings a bold savoury base without masking the ingredients around it.
Made using carefully selected ingredients and free from artificial colours, flavours and preservatives, with no added salt. Like every TRUEfoods stock, it's passed through double muslin twice, and our stocks are used in top restaurants worldwide.
How Chefs Use Our Venison Stock
- Game sauces and red wine reductions
- Jus and gravies
- Braises and stews
- Pies and seasonal dishes
Ingredients
Spring water, venison bones (28%), chicken bones, calves feet, onions, carrots, garlic, tomato puree, thyme, black peppercorns, bay leaves.
Nutritional Information (per 100g)
Energy kJ: 264kJ, Energy kcal: 63kcal, Fat: 1.4g, of which saturates: 0.5g, Carbohydrates: 0.4g, of which sugars: 0.2g, Fibre: 0.1g, Protein: 12g, Salt: 0.31g.
Storage
Chilled Storage: Keep refrigerated at 5°C or below. Use within 3 days.
Frozen Storage: Freeze immediately, keep frozen at -18°C or below. May be kept frozen for up to 12 months from date of production. Use within 3 days of defrosting.
Available both fresh and frozen.
Venison Stock FAQs
Is your venison stock available frozen?
Yes. Venison Stock is available both fresh and frozen. Frozen, it keeps for up to 12 months from the date of production; use it within 3 days of defrosting.
Does your venison stock contain added salt?
No. Venison Stock is made with no added salt.
What can I use venison stock for?
It's ideal for game sauces, red wine reductions, jus, gravies, braises, stews, pies and seasonal dishes.
How do I order venison stock for my kitchen?
Trade orders are by enquiry. Use the trade enquiry form on this page, email office@truefoodsltd.com or call +44 (0)1765 640 927.
