Our Pork Stock is a fresh pork stock for professional kitchens, supplied in 2.5kg trade pouches, fresh or frozen. It's naturally rich in gelatin, with a rounded flavour, subtle sweetness and exceptional body, and no added salt.
| Pack size | 2.5kg trade pouch |
|---|---|
| Supplied | Fresh or frozen |
| Frozen | Keeps up to 12 months from date of production |
| Chilled | Keep at 5°C or below and use within 3 days |
| Added salt | None |
Fresh Pork Stock, Rich in Gelatin
Naturally rich in gelatin and full of savoury depth, our Pork Stock delivers a rounded flavour with subtle sweetness and exceptional body. Slowly simmered to extract maximum flavour from the bones, it creates a balanced stock that performs beautifully in both traditional and modern kitchens.
Free from artificial colours, flavours and preservatives, with no added salt. Like every TRUEfoods stock, it's passed through double muslin twice, and our stocks are used in top restaurants worldwide.
How Chefs Use Our Pork Stock
- Ramen and noodle broths
- Braised pork dishes
- Asian-inspired sauces
- Cassoulet and beans
- Slow-cooked recipes where depth and richness are essential
Ingredients
Spring water, pork bones (36%), onions, carrots, garlic, tomato puree, thyme, black peppercorns, bay leaves.
Nutritional Information (per 100g)
Energy kJ: 56kJ, Energy kcal: 13kcal, Fat: <0.5g, of which saturates: <0.1g, Carbohydrates: <1.0g, of which sugars: 0.1g, Fibre: <0.5g, Protein: 3.3g, Salt: 0.19g.
Storage
Chilled Storage: Keep refrigerated at 5°C or below. Use within 3 days.
Frozen Storage: Freeze immediately, keep frozen at -18°C or below. May be kept frozen for up to 12 months from date of production. Use within 3 days of defrosting.
Available both fresh and frozen.
Pork Stock FAQs
Is your pork stock available frozen?
Yes. Pork Stock is available both fresh and frozen. Frozen, it keeps for up to 12 months from the date of production; use it within 3 days of defrosting.
Does your pork stock contain added salt?
No. Pork Stock is made with no added salt.
Is your pork stock good for ramen?
Yes. It's naturally rich in gelatin with exceptional body, which makes it a strong base for ramen and noodle broths.
How do I order pork stock for my kitchen?
Trade orders are by enquiry. Use the trade enquiry form on this page, email office@truefoodsltd.com or call +44 (0)1765 640 927.
