Crafted from an abundance of fresh vegetables, fragrant herbs, whole spices, and a touch of lemon, our Vegetable Nage is slowly simmered to create a refined, aromatic cooking liquor with exceptional depth and clarity. Sweet onion, leek, carrot, and fennel are layered with parsley, coriander seed, fennel seed, and black peppercorns to deliver a bright, balanced flavour profile.

A versatile foundation for poaching seafood, cooking vegetables, building delicate sauces, and enriching soups, risottos, and grain dishes. Clean, natural, and thoughtfully made, with no artificial colours, flavours, preservatives, or added salt.

Ingredients:

Spring water, onions (14%), leeks (13%), carrots (9%), fennel (4%), lemon juice, parsley, coriander seeds, fennel seeds, whole black peppercorns.

Nutritional Information (per 100g):

Energy kJ: 44kJ, Energy kcal: 10kcal, Fat: <0.5g, of which saturates: <0.1g, Carbohydrates: 2.46g, of which sugars: 2g, Fibre: <0.5g, Protein: 0.1g, Salt: <0.025g.

Storage:

Chilled Storage: Keep refrigerated at 5°C or below. Use within 3 days.

Frozen Storage: Freeze immediately, keep frozen at -18°C or below. May be kept frozen for up to 12 months from date of production. Use within 3 days of defrosting.

Available both fresh and frozen.