Made from UK sourced turkey bones, our seasonal Turkey Stock is slowly simmered to develop a rich, well-rounded flavour with a clean, balanced finish. Roasted to bring out its natural sweetness and depth, it delivers the distinctive character of turkey without overpowering other ingredients.

Ideal for festive menus and seasonal cooking, it provides the perfect foundation for gravies, sauces, soups, braises, stuffing, and rich turkey jus. Made using carefully selected ingredients and free from artificial colours, flavours, and preservatives, with no added salt (all naturally occurring).

Ingredients:

Spring water, turkey bones (35%), onions, carrots, garlic, tomato puree, thyme, black peppercorns, bay leaves.

Nutritional Information (per 100g):

Energy kJ: 68kJ, Energy kcal: 16kcal, Fat: 0.1g, of which saturates: 0.1g, Carbohydrates: 0.7g, of which sugars: 0.4g, Fibre: 0.3g, Protein: 3.1g, Salt: 0.17g.

Storage:

Chilled Storage: Keep refrigerated at 5°C or below. Use within 3 days.

Frozen Storage: Freeze immediately, keep frozen at -18°C or below. May be kept frozen for up to 12 months from date of production. Use within 3 days of defrosting.

Available both fresh and frozen.